Fat Burning Foods, noted in The Fat Burning Kitchen, are surprisingly not what you expect. Discover exactly what “whole wheat” bread, types of milk, sugar, and vegetable oils do to your body… plus you’ll discover why it’s NOT your fault if you’ve struggled to lose weight
These foods, commonly called “healthy” by experts, the media, and even the government, are actually silently harming the health of you and your family. However reading my book, The Fat Burning Kitchen will teach you everything you need to know why you should eat MORE foods such as delicious butter, cream, cheese, coconut fat, avocados, and juicy steaks, because they are fat burning foods.
by Mike Geary, aka ‘The Nutrition Watchdog’
Certified Nutrition Specialist, Best-Selling Author
Nov, 24, 2016
You often hear vague claims in the news that “sugar is bad for you” or that “wheat and gluten are bad for you“, but do you truly understand what these foods do to your insides?
Most people DON’T understand the reasons…
…and the fact is that some of the foods I listed in the article, can not only DESTROY your hormones and metabolism, but may also CAUSE you to get heart disease, type 2 diabetes, Alzheimers, and even cancer.
Not only that, but as you’ll see below, there’s a common plant-based food that you probably eat in restaurants frequently (I bet you ate this at least ONCE in the last week), and this common plant food is proven to CAUSE heart attacks! It is not a fat burning food.
We’ll also show you exactly what you need to understand to eat in a way that BOOSTS your metabolism This balances hormones, PREVENTS heart attacks, STOPS cancer from forming in your body. And it assures that you NEVER get type 2 diabetes, regardless of your “bad genetics”.